Thai Chili Peppers
Originating in tropical America, Peppers now heat up dishes around the world. The Thai Chili Pepper is a cultivar popular in Southeast Asia. Available green or red, this small and skinny Pepper has a Scoville scale heat rating of over 100,000 units, more than a Jalapeño but less than a Habanero.
Product Specs
Nutritional Facts
ORIGIN | Dominican Republic |
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AVAILABILITY | Year Round |
STORAGE TEMPERATURE | 45°F / 8°C |